Edible Oils & Cow Ghee
Ghee is prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, and then pouring and retaining the clear, still liquid fat, while discarding the solid residue that settled on the bottom. The texture, color, and taste of ghee depend on the quality of the butter, source of the milk used in the process and the duration of the boiling.
Ayurveda considers pure unadulterated Ghee to be sāttvik or sattva-guṇi (in the “mode of goodness”), when used as food.
Showing all 14 results
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PEANUT OIL
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White Sesame Oil 1 Ltr.
₹415.00 Add to cart -
Sunflower Oil 1 Ltr.
₹265.00 Add to cart -
Sesame Oil 1 Ltr.
₹399.00 Add to cart -
Mustard Oil 1 Ltr.
₹240.00 Add to cart -
Groundnut Oil 1 Ltr.
₹325.00 Add to cart -
Coconut Oil 400 Ml
₹310.00 Add to cart -
A2 Cow Ghee 350 Ml
₹525.00 Add to cart -
Premium Cow Ghee 400 Ml
₹450.00 Add to cart -
Premium Cow Ghee 1 Ltr
₹1,075.00 Add to cart -
Chana dal(ચણા ની દાળ)
₹140.00 Add to cart -
Sale!
A2 Gir Cow Bilona Ghee (1 KG)
₹1,799.00₹1,549.00 Add to cart -
Sale!
A2 Gir Cow Bilona Ghee (500 GM)
₹869.00₹839.00 Add to cart -
Sale!
A2 Gir Cow Bilona Ghee (250 GM)
₹499.00₹475.00 Add to cart